Organic virgin coconut oil is rich in lauric acid and medium chain fatty acids which are easily digested.
Its incredible nutrients, delicious taste and high ‘smoke point’ make virgin coconut oil ideal for cooking. This broad-spectrum oil is of the highest organic grade, sustainably cultivated, and carefully selected to bring you the full potential of nature’s goodness.
Condition: Low metabolic rate, high cholesterol, thyroid function and weight management.
How it works: Virgin Coconut Oil is saturated with natural medium chain fatty acids which are easy for the body to digest and help improve the body’s metabolic rate. Lauric acid boosts vitality and wellbeing.
Promotion of healthy biodiversity. No contact with harmful chemicals.
- Caffeine free
- Dairy free
- Added sugar free